
FDA keeps working on food labels and dietary guidance
Though Americans seem to refuse to eat healthy, the FDA has relentless persistence to help people make responsible food choices.

Though Americans seem to refuse to eat healthy, the FDA has relentless persistence to help people make responsible food choices.

Chronic diseases such as hypertension are linked to a high sodium intake. The FDA proposed changes to its salt standards so that food manufacturers can use salt substitutes and lower the sodium content in processed food.

Though Americans seem to refuse to eat healthy, the FDA has relentless persistence to help people make responsible food choices.

Chronic diseases such as hypertension are linked to a high sodium intake. The FDA proposed changes to its salt standards so that food manufacturers can use salt substitutes and lower the sodium content in processed food.

Why do some people innately care for our world while others never seem to value it? We need to share the same values and willingness to help our world thrive. But that doesn’t mean we all need to do the same things.

Innovative conservation and climate change programs get a boost as part of the Investing in America agenda. Here’s a rundown of the recent grant announcement and program priorities.

Though Americans seem to refuse to eat healthy, the FDA has relentless persistence to help people make responsible food choices.

Two programs that support regionally sourced food supplies for schools and communities received funds to boost the food supply chain.