Two programs that support regionally sourced food supplies for schools and communities received funds to boost the food supply chain.
Two programs that support regionally sourced food supplies for schools and communities received funds to boost the food supply chain.
A new report shows more than five billion pounds of post-consumer plastic was acquired for recycling in 2021.
The FDA is trying to make it easier to make smart food decisions. With rising chronic diseases attributed to food-related habits, the organization proposes placing a new nutrition label on the front of food packages with fat, sodium, and sugar content.
Innovative conservation and climate change programs get a boost as part of the Investing in America agenda. Here’s a rundown of the recent grant announcement and program priorities.
Confused about the different types of plant-based milk alternatives out there? The FDA drafted new labeling guidance for industry to help make things easier on consumers.