
EPA drafts health-based criteria for PFAS levels in waterbodies
New recommendations set water quality standards for these “forever chemicals” that adversely affect human health.

New recommendations set water quality standards for these “forever chemicals” that adversely affect human health.

New recommendations set water quality standards for these “forever chemicals” that adversely affect human health.

How much money does it take to convince Americans to eat healthy? The FDA seeks funds to invest in better oversight of food safety and labeling, animal food safety, cosmetics regulations and labeling, and medical product safety.

Why do some people innately care for our world while others never seem to value it? We need to share the same values and willingness to help our world thrive. But that doesn’t mean we all need to do the same things.

What’s the difference between “Sell By,” “Use By,” and “Best By”? And how does date labeling affect waste and spending? The FDA and USDA are working on a solution.

Citing growing consumer concern over the ubiquity of refined seed oils throughout the global food supply chain, the Seed Oil Free Alliance, an independent certifying organization advised by a coalition of public health and nutrition experts, created the “Seed Oil Free Certified” Standards and Certification Program.